Coarse pink Himalayan salt
The coarse pink Himalayan salt is a pure, unrefined salt composed of mineral salts and trace elements. Its orange-pink colour is due to its high iron content, which enhances the flavour of meat, vegetables and sauces without suffocating the taste of each dish.
The coarse pink salt originates from the Salt Range, a mountain range in the Pakistani Punjab region, and is naturally rich in minerals and trace elements such as calcium, zinc and iron.
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