Flavoured salt for meat

Picked and selected together with six other spicy mixtures, flavoured salt for meat is part of our ready-to-use product line.

Flavoured salt for meat uses salt, rosemary, garlic, sage, white pepper and fennel to create an exquisite seasoning for meat dishes.
By using flavoured salt, it is possible to reduce the amount of salt in food while making your dishes more savoury at the same time.
This section includes all catalogue packaging. For special formats and needs, please contact us.